Add citric acid and sucrose to the heated fruit. Cook at 65°C. Add Lutkala and continue cooking for 3 minutes. Fill the jars.
pre-heated strawberry fruit
citric acid (1%)
Cooking temperature 65°C.
granulation <0.3 mm (3%)
Continued boiling with stirring for 3 min.
Filling into jars.
why use Lutkala?
Lutkala Sp. z o.o.
NIP: 527 297 1329
Headquarters:street: Człuchowska 12a01 – 100 Warszawa, Poland
Factory:Kosewo 14405 – 190 Nasielsk, Poland